1- 8oz. Block of cream cheese
1/2 cup of Mayo
1 4oz. jar of diced pimento peppers, drained
1 tsp onion powder
1 tsp garlic powder
2 1/2 cups shredded sharp cheddar cheese
Combine everything and refrigerate for a couple of hours to let those flavors marry and then ENJOY! So delicious on everything!
My name is Karah and I live on a farm in East Central Alabama with my husband, Kaleb, and our 5 living children. We raise livestock here on our small farm and have a farm store for local customers. Cooking with our fresh meats as well as seasonal garden vegetables and local ingredients while also incorporating the “semi-homemade” shortcuts that every busy mom needs is what I am here to share with you all. Thank you for following along with me!
