Cheesy Mashed Potatoes
Recipes > Sides

Cheesy Mashed Potatoes

Dec 04, 2024

Print Recipe

Ingredients:
- 6 cups of peeled and diced russet potatoes
- 1 stick butter, diced into cubes
- 1/3 cup sour cream
- 1/3 cup half and half
- 1 can Campbell’s® Condensed Cheddar Cheese Soup

Add the potatoes to a large pot, cover in water, add 1 tsp salt and boil on the stove top until fork tender. Once tender, strain and add back to your large pot. Blend the potatoes well with a hand mixer or potato masher. Add remaining ingredients and salt and pepper to taste, and blend again until well combined. Top with fresh parsley if you like and enjoy!

Karah

Meet Karah

My name is Karah and I live on a farm in East Central Alabama with my husband, Kaleb, and our 5 living children. We raise livestock here on our small farm and have a farm store for local customers. Cooking with our fresh meats as well as seasonal garden vegetables and local ingredients while also incorporating the “semi-homemade” shortcuts that every busy mom needs is what I am here to share with you all. Thank you for following along with me!

Find a Recipe

Search By Category

More Like This

Recipes > Sides

Twice Baked Potatoes

Jan 20, 2025
Recipes > Sides

Mexican Rice

Jan 12, 2025
Recipes > Sides

Creamy Parmesan Orzo

Dec 04, 2024